rohitrajwani

Searching to learn the art of  flavoring chocolates? Today, I'll sharing with you the simplified art of adding flavors to chocolates. Method Step 1  Making Shells Once the chocolate have been melted put them in the moulds. Now give them time for a minute, then flip the moulds in the bowl of melted chocolate again so that all the filled...

Do you want to make chocolates like professional chefs just at your home ? Hi there! I'll be sharing with you "The art of Chocolate Making" and here is the basic method of making chocolates at home so that you can gift them to your friends, family or special ones...

Have you really tried them ? Kinds of chocolate and their composition..  Dark Chocolate Cocoa mass, Cocoa butter, sugar, (lecithin, vanillin or vanilla ). Good chocolate should contain at least 50% of cocoa solids. If it is less it is wrong and too sweet. Cocoa content vary between 35 - 99%. Milk Chocolate Cocoa mass, Cocoa butter, Sugar,...

Chocolate Making Process Everyone loves chocolates. don't you?Have you ever thought how the chocolate is made?I'll be sharing the process of making chocolate right from the basics in this post.. Cocoa Cocoa is the dried and fully fermented fatty seed of the cacao tree, from which chocolate is made. Cocoa beans come from Amazon and Orinoco rainforest  tree...